The Stone Cellar in Round Top hosted a great night of music and dancing on May 22, donating 10% of all sales to the Backyard Bull Bash for the Ronald McDonald House. In addition, a small live auction was held. The total raised was $1,190. Pictured from left are Tracie Mangis (Bull Bash food coordinator), Marty “Rooster” Norsworthy (Bull Bash founder), Jon Perez (Stone Cellar owner), Kaitlyn Bramblett (Stone Cellar manager), and Karl Johnson (Bull Bash coordinator).