Ellinger VFD Annual Feast And Fundraiser this Sunday
The Ellinger Volunteer Fire Department has scheduled its Annual Feast and Fundraiser for Sunday, April 25. The event will take place at the Ellinger Community Center. There will be a drive thru BBQ lunch. There will be limited seating available inside the hall for dining. Firemen and community members will be preparing barbeque chicken, sausage, and all the trimmings. Plates will cost $12, and may be picked up starting at 10:30 a.m. You may also purchase BBQ chicken at the pits for $9 per chicken. Additionally there will be a live auction beginning at 1:30 p.m. under the outdoor pavilion. Proceeds from the fundraiser will be used to purchase new firefighting equipment.
Fayetteville Brethren Church
Fayetteville Brethren Church has services the second and fourth Saturdays of each month at 10:00 a.m. COVID-19 protocols will be followed. Other services are at Industry Brethren on the second, third and fourth Saturdays at 5 p.m., Wesley Brethren on Sundays at 9 a.m. and Nelsonville Brethren on Sundays at 10:15 a.m. Rev. Mike Groseclose leads all the services. The Nelsonville service is live streamed on Nelsonville Brethren’s Facebook page.
SLM Confirmation Classes
The SLM is holding confirmation classes in the St. John Rutersville Fellowship hall from 5:30-6:45 p.m. each Wednesday of the month. Study will include the New Testament letters.
St. John Lutheran Church
St. John Lutheran Church of Rutersville will be sponsoring a fundraiser on Saturday, May 8. This will be a chicken fried pork steak dinner.
84th Annual Tomato Festival
The Ellinger Chamber of Commerce is busy getting ready for its 84th Annual Tomato Festival scheduled for Sunday, May 30, at the Ellinger Communtiy Center. There will be a drive thru Chamber fried chicken and sausage meal with all the trimmings. Plates may be picked up starting at 10:30 a.m. for $12 per plate. A Bar-B-Que Cook Off has also been scheduled. On Friday, May 28 there will be a chef’s choice entrée, dessert, salsa and chips competition. On Saturday, May 29, contestants will be competing for cash prizes for best brisket, pork ribs, pork butts, chicken, and pinto beans. There will be live music, raffles, and an auction. Additionally there will be a chopped challenge – secret ingredients, local celebrity judges, live final showdown. Pre-registration is required. For more information and forms go to www.ellingertexas.com/cookoff.
Birthdays
Birthday wishes are extended to the following April celebrants: Dylan Dollar-April 23; Carson Muesse-25; Deric Hayek and Blake Hensel-27; Brian Richter-28; P’Jay Busby, and Ann Minar-29; Gary Richter-30.
Have News?
If you have news for the correspondent you may call her at (979) 966-3275, or email her at bartoshcarolyn@gmail.com. Please send information by noon on Mondays.