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First Place Beans – The team “LTB” of College Station. Left to right: Robbie Wisdom, Fair Jr. Miss Hailey Janish, Fair Queen Teagan Branch, Mark Herdings and head cook Eric Ahlschlager.
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First Place Brisket – The team of “Wild Bunch II” of La Grange. Left to right: Charles Zingelmann, Joe Bailey, Fair Queen Teagan Branch, Fair Jr. Miss Hailey Janish, Stuart Nietenhoefer.
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First Place Chicken – The team of “BYOB – All In” of La Grange. Left to right: Head cook Gina Adams, Fair Jr. Miss Hailey Janish, Fair Queen Teagan Branch and Andrea Combs.
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First Place Ribs – The team of “CC’s Country BBQ ” of La Grange. Left to right: Arthur Bosque, Fair Jr. Miss Hailey Janish, Fair Queen Teagan Branch and head cook Curt Harbers.
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Reserve Champion Team – The team of “Mind If I Smoke” of La Grange. Left to right: Zach Peter, Fair Queen Teagan Branch and head cook Kevin Karstedt. Photos by Jeff Wick
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First Place Pork Butt – Team of “You Kill It, We Grill It” from Fayetteville. Left to right: Nick Baker, Fair Jr. Miss Hailey Janish, Fair Queen Teagan Branch and head cook Jason Vasut.